Thursday, 12 March 2015

Creme Egg Brownies!

So I've been really ill this week, I think there must be a bug going around my university. I managed to work a six hour shift preparing myself to run to the away every 10 minutes when I felt queezy, but I managed to make it through! Thank God! Then I did indeed get home and turned out I was not okay!

As a little treat to myself I decided that brownies would cheer me up. I've seen these Creme Egg Brownies all over my Instagram and Twitter feeds, and my housemate loves Creme Eggs so we though we would give them a go. 

As students we decided to cheat a little and buy ready made brownie mix to save money and time, we then bought eggs, oil, Creme Eggs and Mini Eggs (i'm not a fan of Creme Eggs). 

I made the mixture as it said on the box and baked it for 20 minutes on 180. I then poured hot water on a knife and sliced the Creme Eggs in half. I took the brownie out the oven so that it still had around 7 minutes to still cook and added both types of egg in and then put it back in for the extra time. Don't put the eggs in for the whole time! 





(Excuse the kitchen and face i'm pulling)
I had to take the last photo on my GoPro because my phone ran out, so learn to love the Fish Eye!





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